Carne en su jugo
Our signature dish. Tender beef simmered in its own savory broth with beans, onions, cilantro and a side of rice.
Talapia dinner
Served with rice, beans, fresh salad and pico de gallo.
Menudo
Weekend Special Traditional Mexican soup made with tender beef tripe simmered in rich, flavorful red chile broth.
Carne Asada
Premium grilled steak served with rice, beans, grilled onions, nopal and warm tortillas.
At Taquerias Los Gallos, we take pride in serving authentic Mexican food made with the best and freshest ingredients. From our homemade recipes to our friendly service, we're honored to be part of the Chicago community.
Thank you for supporting our family and allowing us to serve you for generations.
Los Gallos #1
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